4 Days in the Barossa…

Lemon Pudding with Blueberry Compote ~ Recipe here Above: Toursim South Australia’s recent (beautiful) TV advert All above photos taken @ HUTTON VALE CELLAR DOOR ~ Link here BAROSSA HERITAGE PORK ~ Link here and here BAROSSA RHUBARB AND CINNAMON CAKE ~ Recipe here Rhubarb & Cinnamon Cake ~ Recipe here SCHULZ BUTCHERS ~ Link [...]

Healthy and Quick Weekday Office Lunch Ideas

A few months ago I came up with and idea for a food shoot for Real Living. It was based around quick and easy lunches which you can make and take to work with you, saving time and stress, money etc. I thought it would be nice to run with a Mad Men styled/inspired shoot, [...]

Back to the regular swing of things :)

Pearl barley and puy lentil salad with roasted heirloom baby tomatoes, chorizo and baby radish INGREDIENTS 1 cup pear barley 1 cup puy (or French) lentils Large handful heirloom baby tomatoes Handful green beans Handful baby radish, thinly sliced 2 medium-sized whole chorizo sausage Juice 2 lemons Olive oil & EVOO Salt & freshly ground black [...]