HESTON FOR COLES ~ A BRITISH THEMED DINNER PARTY FOR FRIENDS

In the past 4 or 5 years I’ve been involved in food and recipe development, one of my biggest influences and inspirations has been British chef; Heston Blumenthal. I was lucky enough this time last year to eat at Dinner by Heston in London’s Mandarin Oriental Hotel. Next on my long-standing wish list, is The [...]

4 Simple Pasta Ideas and NYC Report

Katie’s Pasta Tritato with Fettucini ~ Recipe here Spaghetti with Tomato, Bacon, Caper and Mint ~ Recipe here Fresh Pasta Beef Lasagne with Chargrilled Zucchini and Pancetta  ~ Recipe here Slow Roasted Lamb Pappardelle with Garden Peas and Mint ~ Recipe here All above photos © Katie Quinn Davies 2013 Ok, let’s face it, it’s been a LONG time [...]

Australia Day 2013 Inspired Recipe Ideas…

Macadamia, Apricot, Apple and Sage Sausage Rolls ~ Recipe here. (Note, these are SO good!!! I couldn’t stop gobbling them all weekend!). Slow Roasted Lamb and Rosemary Aussie Pies ~ Recipe here. BBQ Prawns with Mango, Lime, Soy and Mint Dressing ~ Recipe here. Breakfast Eggs with Flaked Ocean Trout, Crispy Potatoes and White Cabbage [...]

A Sydney Scorcher and a Gorgeous Book Giveaway

Organic Lamb Cutlets Marinaded in Mint, Garlic and Lemon ~ Recipe here. Served with Pomegranate, Crunchy Chickpea and Toasted Almond Cous Cous, Spiced Greek Yoghurt Dressing ~ Recipe here Ponzu Soaked Beef Fillet Salad with Crunchy Soba Noodles, Edamame Beans, Rocket and Chilli ~ Recipe here Summer has officially arrived in Sydney, it’s currently 42˚C ~ I’m [...]

Spaghetti with Pesto, Cashew Nuts & Parmesan

Image © Katie Quinn Davies

Spicy Strozzapreti Pasta with Chorizo and Roast Capsicum

All Images © Katie Quinn Davies Hello all *Phew* what an utterly manic week (!) I have been working like a crazy woman for the past few days juggling approx. 3 shoots per day and trying to get work and general life in place before my better half and I head off for a long [...]