Protected: A GUEST OF JACOB’S CREEK FOR 3 DAYS IN THE BAROSSA VALLEY. FOR JACOB’S CREEK; ‘MADE BY’ CAMPAIGN.

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What Katie ate at the Weekend Launch Party & Workshop Info.

The last few weeks/month has been insanely manic for me, what with the release of my second book, doing publicity interviews and such for that, juggled in with travelling a lot for work to places like New Zealand (Emmm AHMaaaaazing!?!) and to a few other places around OZ to shoot various jobs. This has meant [...]

WHAT KATIE ATE ATE THE WEEKEND ~ COOKBOOK NO. 2

I’m thrilled to announce that today, October 22nd, sees the nationwide Australian on-sale date of my second What Katie Ate cookbook ~ What Katie Ate at the Weekend I am really happy with the outcome of my second book. It was a mammoth under-taking for me and as a lot of authors will attest, your [...]

TASMANIA TRIP ~ DAY 3 OF 3

First off on our final day of my Tassie trip, saw me in the stunningly beautiful Huon Valley and after a quick visit to a lovely chocolate shop; the Cat’s Tongue Chocolatiers, we were off for some cider! I wasn’t aware until I got to Tassie, just how strong the cider making business is in [...]

TASMANIA TRIP ~ DAY 2 OF 3

After an amazingly cosy night at Woodbridge Hill Hideaway, where Michelle and I stayed in two separate cabins, nestled in the trees and forest, high up in the hills of the stunning Woodbridge area about 40-45 mins south of Hobart, and a dinner comprising of some amazing meats, cheeses and goodies collected throughout day 1 [...]

TASMANIA TRIP ~ DAY 1 OF 3

A month or two ago, I got a call from a girl called Debbie, who works on behalf of Tourism Tasmania ~ in particular for their Go behind the Scenes campaign. Debbie asked me if I would like to spend a few days in Tasmania, touring around and experiencing the best of what Hobart and [...]