Thyme Roasted Carrots

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All Images ©Katie Quinn Davies

Pink Grapefruit Granita

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Image © Katie Quinn Davies I tend to do my main grocery shop on a Tuesday evening so I was doing my usual ‘rummage through the fridge on a Monday night’ and found the 3 pink grapefruit I was supposed to be good and eat for brekkie over the last week but had totally forgot [...]

Parmesan Breadsticks

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Image © Katie Quinn Davies On Saturday I headed over to the Bourke Street Bakery in Sydney’s Surry Hills to sample first-hand some of the delights I have read about in my aforementionedBourke Street Bakery cookbook. But as I expected due to reports in many online reviews, outside waiting there was a huge queue of [...]

Apple Tea Cake

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All Images © Katie Quinn Davies Speaking of things I used to bake as a kid, a cake I used to make a lot of the time was an apple sponge cake, I can’t remember the recipe for the life of me at this stage but I can across a very similar cake the other [...]

Nick Malgieri Cookies

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All Images © Katie Quinn Davies Nick Malgieri is a chef I hadn’t heard of until I purchased a copy of his Modern Baker a year or so ago. I’ve flicked through the pages of this mouth-watering baking book many a time and whilst musing over the amazing cake and bread recipes, one item which [...]

Olive Oil Schiacciata Dough

Tomato Pizzadella Small Pesto Pizza 2 Small Tomato Pizza Large Small Potato Pizza Small

Garlic Schiacciata with Cherry Roma Tomatoes Pesto Schiacciata with Goats Cheese and Balsamic Caramelised Red Onion Tomato Schiacciata with Basil, Oregano and Sea Salt Potato Schiacciata with Proscuitto and Rosemary All Images © Katie Quinn Davies My new favourite cookbook at the moment is the ‘Bourke Street Bakery – The Ultimate Baking Companion’. I bought it a month or [...]

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