2 Responses to “BBQ sweetcorn with Harissa spiced chicken and toasted Quinoa salad with marjoram and lemon, lemon yoghurt dressing.”

  1. melinda
    November 28, 2012 at 8:34 pm

    Hi Katie, this looks just gorgeous … what shall I do with the corn and tomatoes? Barbecue/grill them and add them in too?

    Thanks for sharing all that you do, and congratulations on the new site!


  2. Katie
    November 29, 2012 at 11:49 am

    Hi Melinda ~ thanks for your comment, I really messed that one up! LOL Have added the method for preparing and including the sweetcorn and tomatoes. Cheers! :)

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