by Hallie Knippel

2 Responses to “Paprenjaci”

  1. January 23, 2013 at 7:16 pm

    Great blog! Beautiful photos :) I`ll bake this cookies soon :) Greatings from Poland and from My little blog :)

  2. January 29, 2013 at 6:21 am

    Katie! I made a derivative of this recipe of yours the other day. They are the most delicious cookies ever! I had to substitute the walnuts with almonds and I didnt have cloves, but the principle of delicious still remained. Thank you!

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