It all began in a tiny kitchen in Melbourne…

15 years on, back home in its home of Sydney, thousands of loyal followers, three cookbooks, numerous (exceptionally) messy kitchens, a lot of washing up, one God-awful global pandemic and a badly broken leg later...

I'm pleased to introduce the all-new, revised and relaunched What Katie ate blog!

It's been a mammoth task which has seen me spending the past six months hand-transcribing all content from the original (now defunct) What KaTie ate blog.

The blog will continue in its tradition to provide beautifully shot food pics, tried and tested recipes, and features new sections INCLUDING WHAT KATIE SAW, A BAR AND RESTAURANT DIRECTORY AND A WHAT KATIE ATE STORE.

It's lighter, brighter and a reflection of simplicity, graphic design, unisex appeal and, in general, a great resource of all things food photography, food styling, restaurant tips, beautiful product design, packaging and most importantly a place you can come to for loads of visual inspiration and recipe ideas which inspire you to get into the kitchen.

I HOPE YOU ENJOY AND SPREAD THE WORD!

CHEERS
KATIE